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	<title> &#187; Food Facts</title>
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	<description>Decoding the Art &#38; Science of the Food We Eat</description>
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		<title>Archibutyrophobia, the fear of peanut butter</title>
		<link>http://davincicook.com/2009/10/archibutyrophobia-the-fear-of-peanut-butter/</link>
		<comments>http://davincicook.com/2009/10/archibutyrophobia-the-fear-of-peanut-butter/#comments</comments>
		<pubDate>Sun, 04 Oct 2009 12:06:34 +0000</pubDate>
		<dc:creator>marvin</dc:creator>
				<category><![CDATA[Food Facts]]></category>

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		<description><![CDATA[Food Bites]]></description>
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		<title>The food industry spends $40 billion on advertising food every year</title>
		<link>http://davincicook.com/2009/08/the-food-industry-spends-40-billion-on-advertising-food-every-year/</link>
		<comments>http://davincicook.com/2009/08/the-food-industry-spends-40-billion-on-advertising-food-every-year/#comments</comments>
		<pubDate>Tue, 25 Aug 2009 13:54:45 +0000</pubDate>
		<dc:creator>davincicook</dc:creator>
				<category><![CDATA[Food Facts]]></category>

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		<description><![CDATA[Source: 101 FACTS YOU SHOULD KNOW ABOUT FOOD,  Farndon]]></description>
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		<title>Shiitake mushrooms have anti-cancer properties</title>
		<link>http://davincicook.com/2009/07/shiitake-mushrooms-have-anti-cancer-properties/</link>
		<comments>http://davincicook.com/2009/07/shiitake-mushrooms-have-anti-cancer-properties/#comments</comments>
		<pubDate>Sun, 05 Jul 2009 23:11:51 +0000</pubDate>
		<dc:creator>davincicook</dc:creator>
				<category><![CDATA[Food Facts]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[shiitake]]></category>

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		<description><![CDATA[SOURCE: Healing Mushrooms, Effective Treatments for Today's Illnessess]]></description>
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		<title>Why Mushrooms are&#8217;nt green</title>
		<link>http://davincicook.com/2009/06/why-mushrooms-arent-green/</link>
		<comments>http://davincicook.com/2009/06/why-mushrooms-arent-green/#comments</comments>
		<pubDate>Thu, 25 Jun 2009 21:47:02 +0000</pubDate>
		<dc:creator>davincicook</dc:creator>
				<category><![CDATA[Food Facts]]></category>
		<category><![CDATA[mushrooms]]></category>

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		<description><![CDATA[Mushrooms are not green like many other plants because they do not contain chlorophyll, the green pigment associated with photosynthesis. In spring and summer, the most abundant substance in leaves is chlorophyll, which gives them their green color. Chlorophyll is essential for photosynthesis, the process which converts the energy of sunlight into sugar. Sun-light is [...]]]></description>
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		<title>Eating dark chocolate could be good for your heart</title>
		<link>http://davincicook.com/2009/06/eating-dark-chocolate-could-be-good-for-your-heart/</link>
		<comments>http://davincicook.com/2009/06/eating-dark-chocolate-could-be-good-for-your-heart/#comments</comments>
		<pubDate>Fri, 19 Jun 2009 22:19:31 +0000</pubDate>
		<dc:creator>davincicook</dc:creator>
				<category><![CDATA[Food Facts]]></category>
		<category><![CDATA[antioxidants]]></category>
		<category><![CDATA[chocolate]]></category>

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		<description><![CDATA[Source : quoted in full from the book 101 Facts You Shouls Know About Food - Farndon, John]]></description>
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		<title>Is coffee good for you?</title>
		<link>http://davincicook.com/2009/06/is-coffee-good-for-you/</link>
		<comments>http://davincicook.com/2009/06/is-coffee-good-for-you/#comments</comments>
		<pubDate>Wed, 17 Jun 2009 23:03:32 +0000</pubDate>
		<dc:creator>davincicook</dc:creator>
				<category><![CDATA[Food Facts]]></category>
		<category><![CDATA[caffeine]]></category>
		<category><![CDATA[coffee]]></category>

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		<description><![CDATA[Source : Excerpts from the book "Coffee Flavor Chemistry, Ivon Flament"]]></description>
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